Kardea Brown puts together a seasonal Southern meal with staples from her kitchen and pantry. She's cooking up Grilled Country-Style Pork Ribs with a cola glaze, Red Beans and Rice, and Grilled Cabbage Wedges with Buttermilk Ranch. For dessert, a Cherry Cola Chocolate Cake is topped with a warm cola-fudge frosting. Sometimes, cooking with what you've got makes the best meals! |
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Title: | Cook with What Ya Got! | |
Air Date: | May 21, 2023 | |
Runtime: | 30 min | |
Genres: | Food | |
THEDEVIANTONE : based on a true story, added to watch list , Hilary does it again awesome performance and ...