[X]
Report Link
Video has been deleted
Wrong video
Audio out of sync
There was an error converting the video
Other (explain below)

Details:

Kamaboko is a traditional type of fish cake made from pureed white fish that can be steamed, grilled or deep-fried. It's available in a variety of shapes, like red-and-white half circles and donut-like cylinders. One form, an alternative to crab meat called "surimi," is especially popular abroad. Packed with protein, it works well in practically any type of cooking. We visit the famous production area of Odawara and learn about the artistry that goes into its distinctive springy texture.

Running
  • Currently 0.0/5
(0 votes)
Title: KAMABOKO
Air Date: September 3, 2020
Runtime: 30 min
Genres: Food Travel

Free Links

Currently there are no links. Request links

Search on other sites

Trails to Oishii Tokyo ( S2020 E10 ) Comments

Post a Comment

Please login to make a comment

Comments