Guy Fieri's going on an international tour of some feast-worthy Christmas dishes. To start things off with some holiday spirits, Chef Aarti Sequeira mixes up a much-loved Mumbai Manhattan and takes aim at Alexander the Great's Lamb Chops. Chef Justin Warner joins the holiday table with his Japan-Inspired Fried Chicken and makes us yearn for a European Christmas with mouth-watering Mini Stollen. Jonathan Waxman takes us around the world with his Taiwanese-Inspired Lobster and Water Chestnut Dumplings before serving a feast fit for a king with his Crown Rack of Lamb with Spiced Rice Pilaf.