Sugar is a TV cooking show shown on Food Network Canada hosted by Canadian pastry chef Anna Olson. Sugar is a half-hour show which specializes in desserts. Each episode has a theme ingredient. Host Anna Olson makes one simple dessert with the theme ingredient in the first part of the show. During the second and third part, she creates a more elaborate or decadent dessert with the same ingredient. During the last few minutes of the program called the "Switch-Up", Anna re-invents the first dessert with a few tricks and turns it into something more special.

Santa and his loyal Scout Elves, along with the help of legendary cake master Duff Goldman, will challenge six teams of Sweetmakers in a competition full of surprises. Each week, the teams must create edible showpieces that bring the holiday season to life. Only one team will win over judges Kardea Brown and Ashley Holt to earn the ultimate Christmas gift of $25,000 and the title of The Ambassadors of Confectionery Concoctions.

Already listed, https://www.tvmaze.com/shows/69881/dessert-masters

This mouth-watering series will see 10 of Australia's most decorated pastry chefs, chocolate connoisseurs and baking experts whisk it all to be named Australia's first ever Dessert Master.Juggernaut judges Melissa Leong and Amaury Guichon are ready and raring to taste their way through what will be some of the most inventive and irresistible desserts Australia has ever seen.

With over-the-top cakes and an over-the-top family, Buddy Valastro's Cake Dynasty goes behind the scenes at Carlo's Bake Shop alongside Buddy and his extended family as he works to balance the demands of a rapidly expanding business empire and demanding home life.With the whole family involved, the business is growing with restaurants, nationwide shipping, automated cake vending, and more while still staying true to their roots–baking thousands of cakes, Italian specialty desserts, and cookies each day while also creating the most brain-busting, innovative cakes around.

Nicole and Jacques have eaten a lot of bad cake — and now they're teaching terrible bakers the errors of their ways. Will one of them finally nail it?

In this race against time, six teams of pastry chefs blend innovation and tradition to create edible marvels. Who will bake their way to the top?

Summer is a precious time of year filled with delicious ingredients, special celebrations and memories that last forever. Now, host Jesse Palmer invites 10 of America's top bakers to channel their summer joy through baked goods as they face two challenges week after week. In the end, only one baker will impress judges Carla Hall, Duff Goldman and Damaris Phillips to win the title of Summer Baking Champion and take home the grand prize of $25,000.

Legendary judges Prue Leith and Paul Hollywood are back with a new season of The Great American Baking Show with hosts Ellie Kemper and Zach Cherry, where nine amateur bakers from around America enter the iconic tent for unique signature challenges.

It was in Tennessee that the men ate and fell in love with Gigi's cupcakes which was based in Nashville and was the largest cupcake franchise brand in the country. After finishing in the league, Griffin opened a franchise of Gigi's Cupcakes in Austin, alongside Orakpo and their longtime friend Bryan Hynson. The Cupcake Guys shows how our cast goes from Football stars to Cupcake Kings.

Three bakers, at the top of their game, compete to see if their hyper-realistic cakes can pass for real world items when placed right next to actual items found in the grocery store. Hosts John Henson and Jocelyn Delk Adams task the bakers to make and then hide their cakes in plain sight throughout a grocery store setting, where two teams of cake fans will race to determine what is real and what is cake. The bakers must use every innovative and creative technique in their arsenal to make their cakes look just like the real deal! The challenges will increase in difficulty to make the cake artists push their cakes and skills to the next level.

From cake conventions to cookie shows, thousands of passionate, creative bakers are rising to the occasion in competitive baking as they create masterful, award-winning edible art from their home kitchens. The new docu-series, Bake It 'Til You Make It, premiering on Monday, December 26th at 9pm ET/PT on Food Network, gives an inside look into the unique world of competitive baking and the extremely enthusiastic, over-the-top personalities that participate. Narrated by master cake artist Duff Goldman, the series follows seven competitive bakers as they obsessively pursue their dreams of sweet victory in some of the toughest baking competitions in the country.

Cross Country Cake Off invites cake makers from across the country to compete for the title of Canada's Best Cake Maker.

Dr. Seuss Baking Challenge invites America's best bakers to step into the world of Dr. Seuss. From The Grinch to The Cat in the Hat, these bakers will use their limitless imaginations to craft jaw-dropping creations inspired by beloved Dr. Seuss characters. Hosted by Tamera Mowry-Housley, in each episode bakers will be given a challenge based around Seuss characters and stories, and their towering creations will be judged by Clarice Lam and Joshua John Russell based on taste, creativity, and storytelling.

Life is complicated, but cooking doesn't have to be! Enter Easy-Bake Battle, a new culinary competition series inspired by Hasbro's iconic Easy-Bake Oven, featuring skilled and ultra clever home cooks, all with a ton of heart and soul, facing off and using their most ingenious kitchen hacks to prove who can make the easiest, fastest, and most delicious food.

This Halloween, candy is not the only sweet treat we'll be enjoying. Expert chef Jet Tila and baking queen Rosanna Pansino bring together four of the best cookie makers in the country to compete in two rounds of baking, decorating and 3D cookie making to prove they are the cookier to fear! The winner will take home a trick-or-treat bag filled with $10,000 and the title of Halloween Cookie Champion.

Nadia's Everyday Baking challenges the idea that baking is time consuming or only for special occasions, with a series packed full of fun, delicious and faff-free recipes.Nadiya will show us some of her favourite dishes that let the oven take the strain any day of the week with recipes that are as aspirational as they are easy, fun and mouthwatering, with plenty of Nadiya's trademark hacks, cheats and tricks thrown in.

Baker Bryan Ford explores the techniques and traditions behind New York City's best baked goods, and how the city's diverse cultures put their own twists on simple ingredients to bring family and friends together, every time.

Five exceptional home bakers create an extraordinary pudding fit for the Queen in a national competition, hoping to be crowned winner of the jubilee pudding and go down in history.

Series following the lives and loves of the baking entrepreneurs behind one of the UK's most inspirational insta-bakeries, situated in the heart of Cardiff.

Wall of Bakers challenges contestants to take on a different panel of tough judges drawn from the culinary world.

Deception is the name of the game for the world's most talented bakers who will compete to create hyper-realistic cakes that look exactly like everyday objects – with cash on the line. But are they good enough to deceive a panel of celebrity judges… and you? You'll be asking yourself ‘is it real?' Or…Is It Cake?"

Foodtastic is a build competition series, where teams of contestants are challenged to create whimsical, larger-than-life, Disney-inspired works of art made out of all types of food including everything from cheese and butter to fruits and vegetables. In each self-contained episode, three teams of food artists transform iconic characters into extravagant masterpieces that tell a story from Disney's legendary IP. These food sculptures will be judged purely on their design, technical skills and narrative, and not by taste. Unused food from each competition will be donated to local food banks.

Baking It is a holiday competition series in which eight teams of two talented home bakers join Maya Rudolph and Andy Samberg's winter cabin for a celebration of culinary holiday traditions. Contestant duos will include spouses, siblings, best friends and more, who will work together to create outstanding savory and sweet creations for themed challenges with the hopes of winning a cash prize. Maya and Andy will lead the festivities, also providing comedic and musical commentary on the action. The bakers' holiday treats will be judged by tough critics – four opinionated real-life grandmothers, who happen to be fantastic bakers themselves!

The challenge - create a life-size house made of ...CANDY! Watch as Candy Queen Jackie Sorkin and her team of candy artists design, glue, melt and shape hundreds of thousands of sweet pieces to build a fantasy come to life….just in time for the holidays.

Famed chocolatier Amaury Guichon mentors eight top talents hoping to take their work to the next level. Only one will win a career-changing opportunity.

Jesse Palmer hosts a gingerbread-themed Holiday Baking Championship where three teams of gingerbreaders and baking assistants take on all-encompassing gingerbread builds based on a theme. The gingerbread-obsessed artists also face baking twists that can make or break their creations. Joyful judges Nacho Aguirre, Kardea Brown and Breegan Jane bring their expertise and holiday cheer to decide which team wins $10,000 worth of festive prizes.

Passionate amateur bakers will go head-to-head with seasoned professionals in each episode of Baker's Dozen. Join hosts Tamera Mowry-Housley and Bill Yosses for this fast-paced competition series that will determine the best baker of all! Which of the 13 bakers has what it takes to create the next viral baking sensation, win the golden rolling pin and take home the cash prize?

Top bakers and engineers team up to build edible creations that must taste delicious and survive intense engineering stress tests to win $100,000.

In the wee hours inside Hersheypark, brave confectioners navigate the eerily deserted amusement park, solving clues and riding spooky thrill rides before using classic Hershey candy to create mind-bending, chocolatey showpieces inside Hershey's largest candy store, Chocolate World. The chefs mold chocolate like champs and spin sugar into gold in an all-out, fight-or-fright competition hosted by Sunny Anderson.

Six ice cream masters compete to become an honorary Ben & Jerry's Flavor Guru and create a flavor of their own for the iconic brand. Host Molly Yeh and some special guests challenge them to encapsulate celebrities in new and innovative ice cream flavors.

Disney's Magic Bake-Off cooks up complicated challenges and fun games as contestants shape and bake extravagant Disney-inspired cakes.

Expert bakers elevate desserts with next-level ideas and epic execution. Now the battle is on to win over clients in need of very special sweets.

Crime Scene Kitchen, an all-new baking competition series is a culinary guessing game in which bakers are tasked with decoding what type of dessert was made, when all that's left are the crumbs, flour trails and a few elusive clues. They must then recreate the recipe for celebrity judges, chef Curtis Stone and cake artist Yolanda Gampp, who will determine how closely their sweet treat matches the missing dessert – and how good it tastes! 

Bakers face-off in cooking challenges each week to win a cash prize. YouTuber Rosanna Pansino will be both hosting and judging.

Eight impressive bakers must create delicious, over-the-top holiday masterpieces inspired by colorful candy and whimsical Easter themes. Judges Stephanie Boswell and Zac Young help determine which baker has the skills to take the cake and win the coveted Golden Easter Egg.

Zoë François bakes and cooks her favorite recipes, from easy main dishes to delicious desserts, with a little help from her friends and family.

All-new series featuring cakes that look like celebrities.

Cook and food writer Rachel Khoo explores the spectacular world of chocolate. She samples tantalising treats, showcases classic recipes and puts unexpected twists on her favourites.

Sweets just got more fun, because we're taking competition to a whole new level with our brand-new series Candy Land that's inspired by the classic Hasbro children's game. Through six episodes, Emmy and Tony Award-winning actress and singer Kristin Chenoweth hosts and guides five teams made up of professional cake and sugar artists through the fantastical world of Candy Land. They're challenged to create heavenly confectionery showpieces, all the while being thrown curveballs every step of the way by Lord Licorice that puts their skills to the ultimate test.

A celebration of some of the UK's favourite treats.

Nadiya Hussain shares her love of baking with some of her favourite recipes. From everyday treats to indulgent desserts, these are guaranteed to bring a little joy into your life.

Contestants compete in two rounds of sugar sculpting challenges for a prize of $10,000.

A culinary retreat that is anything but, through four one-hour episodes the six campers must brave the outdoor elements for a once in a lifetime opportunity to perfect their baking skills under the watchful eye of Camp Director Martha Stewart, along with camp counselors and baking experts Carla Hall and Dan Langan. Together with host Jesse Palmer, Martha leads the bakers through challenges each episode that test their skills over two rounds, with the most impressive baker of the first heat getting a personal one-on-one mentoring session with their idol, Martha, in her home kitchen. Equal parts baking boot-camp and camp-inspired games and challenges, the baker that displays the least amount of progress at the end of each episode will pack their bags and head home, with the last camper standing winning a kitchen filled with appliances worth $25,000. Welcome to Bakeaway Camp!

Great Chocolate Showdown is a new ooey-gooey, decadent chocolate dessert competition series from Food Network Canada. In this sweet serialized battle, 10 home bakers go head-to-head in the indulgent world of chocolate, vying for the grand prize in a range of creative chocolate-based challenges. In order to survive the competition from week-to-week and avoid elimination, the chocaholic dessert-makers must dazzle our panel of world-renowned chocolatiers and expert food expert judges with their delicious, inventive creations. In the end, only one competitor makes it all the way to the end and is crowned the ultimate Great Chocolate Showdown champion.

Girl Scout Cookie Championship is a baking competition dedicated to the perennial sweet treat! Host Alyson Hannigan, of How I Met Your Mother fame, will oversee the contest, while Nacho Aguirre and Katie Lee are set to judge the bakers, alongside a rotating third panel member, including Carla Hall. This gotta-see-it showdown is unlike any other cookie battle you've experienced before. The competitors must transform the Girl Scout Cookies you know and love (Thin Mints and Samoas and Trefoils, oh my!) into over-the-top edible art. The name of the game is flavor, of course, plus showstopping design and undeniably impressive creativity.

You don't have to be a pastry chef to bake like one! Host Meghan Rienks makes the sweet stuff look as easy as pie.

Home cooks try -- and inevitably fail -- to re-create spectacular confections on this comical competition show, all for a sweet 5,000 euros.

In a sweet spinoff of the ultimate culinary competition, host Scott Conant challenges four bold pastry artists to take on one of the toughest tests of their lives. Faced with baffling basket ingredients and an unrelenting clock, the sensational, sugar-savvy chefs must demonstrate their skill, concentration and imagination as they race to see who will claim the $10,000 prize.

It's time for a brand-new holiday season competition packed with tons of Christmas cheer! Five teams of cake masters and sugar artists face off in four jolly battles, creating mind-blowing, fantastical holiday displays that are as festive as they are delicious. In the Snowball Fight challenge, the competitors must use cake and sugar to create an edible holiday design in just 45 minutes. One winning team wins an advantage for the Winter Blizzard challenge, where they have to craft an eye-popping Christmas display made up entirely of cake and sugar. One team is eliminated after each battle, and in the end, one team will jingle all the way home with a $25,000 grand prize.

It's everything you love about "Sugar Rush" -- with a holly jolly holiday twist -- in this Christmas-themed spin on competitive baking.

Three teams of bakers join forces with master ice sculptors to create mind-blowing Christmas scenes. Host Casey Webb presents the competitors with challenges as they pursue their shot at the finale and a $25,000 prize.

Christmas Cookie Matchup kicks off with a pool of two-person teams, with each consisting of one home baker alongside a different star from When Calls the Heart. In each episode, Chadwick Boyd and Emily Hutchinson will judge as the contestants go spatula-to-spatula in a variety of Christmas cookie and holiday dessert competitions. One team will be eliminated each week, and in the end only one pair of cookie connoisseurs will prevail, with the top home baker winning the $25,000 grand prize.

In Beautiful Baking with Juliet Sear, Juliet whips up four delicious bakes from her studio kitchen, with each show themed around an ingredient, style of baking, calendar event or celebration.Juliet is joined by special guests, who will give their own take on the spectacular world of baking, and she'll provide plenty of recipes that cater for different dietary needs.As well as perfect autumnal treats, Juliet guides viewers through perfect party food for the party season, before turning to more health-conscious recipe ideas ready for the New Year. Plus, vegan and gluten-free friendly dishes are also on the menu.

On this competition show, novice bakers try to avoid a fiasco while duplicating stunning sweets. At stake are a trophy and 5,000 euros.

On this fun and funny competition show, home bakers talented in catastrophe struggle to re-create dessert masterpieces and win a 5,000 euro prize.

The Big Bake is a larger-than-life holiday baking competition series with themed Halloween, holiday and spring episodes. In each episode, three professional baking teams have five hours to design, bake and decorate a grand-scale cake creation based on a particular theme. These bakers need to think big and bold, blowing up their designs to gigantic proportions and thinking outside the (bakery) box. In the end, the most ambitious, eye-popping and delicious cake will go home with a $10,000 prize.

Cooking Channel gets into the Halloween fun in Freakshow Cakes. In each episode of this one of-a-kind cake showdown, three of the most sinister cake artists step into a side-show tent to whip up the freakiest cakes imaginable. The baker who showcases the most wildly imaginative and hair-raising cake design wins $10,000 and the title of Freakshow Champion.

Duff Goldman welcomes talented bakers from across America for a baking and design competition involving the most ghoulish, outlandish and spookiest Halloween cakes. The winner takes home bragging rights and $10,000.

Host Kardea Brown oversees groups of expert bakers as they execute over-the-top cupcake designs and compete for a cool prize of $10,000.

In Flour Power, we tap into the baking culture sweeping through offices across the country and turn it into full scale workplace warfare! In each show we visit a different business to watch four colleagues go head to head for the Flour Power trophy. From distillers to vets, salons to solicitors, these amateur bakers are determined to cook up a storm and win the office bragging rights.

Chocolatiers from around the UK design and make amazing chocolate on commission.

Duff Goldman and his team of decorators, designers and builders work around the clock to make epic, show-stopping cakes for milestone events and parties for their social media followers. The team is then challenged with delivering these extra-special creations to a variety of venues and locations both on time and intact.

Four professional bakers compete for a chance to have one of their unique creations produced and sold online by the Cake Boss. These talented bakers whip up desserts that show who they are as bakers to earn a seat at the table with Buddy Valastro in round one. In the next round, they present the one item they think will help them hit the big time. Finally, the remaining two bakers put all their love and energy into their big-money item in the intimidating production facility at Carlo's Bakery.

The fun, fondant and hilarious cake fails head to Mexico, where very amateur bakers compete to re-create elaborate sweet treats for a cash prize.

Giada De Laurentiis oversees the competition as four bakers create themed displays that will take the cake at some of the hottest openings and celebrity events happening right now.

Novice chefs compete in a holiday-themed cooking challenges to earn a $10,000 prize.

The season of baking is upon us, and Food Network has upped the gingerbread ante with an over-the-top seasonal showdown unlike any other. Watch as passionate holiday bakers face off for the chance to earn $25,000 in the grand finale with host Marcela at the helm.

Cake artists compete to make the best cake tribute to the famous parade.

Salt Lake City friends and baking experts Brenda Nibley and Alisha Nuttall transform their clients' wildest requests into edible masterpieces for the holidays. The duo dreams up incredible cookie builds and decadent tasting treats and then gets to work with the help of their Gingerbread Dream Team of amazing bakers and even a carpenter to make it all happen in time for the event. Their edible creations include a five-foot-tall nutcracker, a six-foot-long reproduction of Main Street decked out for Christmas, a life-sized turkey and a replica of Salt Lake City's famous clock tower, proving that if you can dream it, they can build it -- and then you can eat it!

From biscuits to bread, pies to pavlovas, 10 amateur Kiwi bakers have their skills put to the test. Will they rise to the challenge?

Get ready to experience the art of darkness in ways you've never imagined with baker and artist, Christine McConnell, as she welcomes you into her terrifyingly delicious home, every episode she bakes, sculpts and sews to create delectable confections and hauntingly disturbing decor with the help of her colorful collection of creatures.

Over four episodes, host Sandra Lee pits nine of the best gingerbread artists in the country against each other to create spooky gingerbread masterpieces that embody the season. Judges Jamika Pessoa and Jason Smith are joined by rotating judges, including the "Mistress of the Dark" herself, Elvira, to determine the winners of the first three heats, who will square off against each other in the finale for a chance to win the ultimate Halloween treat -- $25,000 and to be featured in Food Network Magazine. But beware, these aren't your grandma's cute gingerbread houses. With surprises lurking around every corner, these wildly haunted original creations tell a darker story.

Each week on Bake It Like Buddy, two extremely talented, passionate and creative baking family duos face-off against each other in a fun head-to-head bake off at Carlo's Bakery in Hoboken, New Jersey. The contestants, spanning from professionals to emerging chefs to passionate weekend bakers, will have every fiber of their baking abilities tested as Buddy sets a unique challenge in each episode. With help from his own family and Carlo's Bakery staff, Buddy and two members of his team mentor and judge the visiting family's delicious creations on design, flavor, technique, finish and how well the contestants followed a central theme -- ranging from unicorns, sci-fi, 3D, Halloween and much more! The two teams have only four hours to design, bake, and decorate a cake for the chance to win a $1,000 cash prize, professional baking supplies and most importantly, bragging rights!

Crazy Cakes takes viewers behind the scenes to bakeries across America who are creating the craziest cakes imaginable. From gravity-defying wedding cakes to life-size animal replicas, this series will blow your mind as we see how these bakers create and build these delicious artistic edible creations.

Cupcake designer Ashley Foxen is known for making some of the most unique cupcakes in the world. At her bakery in New York City, Ashley and her family create mouthwatering works of art that resemble anything their clients can imagine. Their bite-sized creations allow delighted clients to have their cupcake and eat it, too.

Sugar Rush is the relentlessly fast paced new competition that challenges bakers to create treats that look beautiful and taste amazing – all against the clock

Meet the six talented baking teams competing for the $25,000 grand prize and the title of Wedding Cake Champion.

Twelve professional duos from across the U.K. go head to head in a series of competitive heats judged by celebrated pastry chefs Cherish Finden and Benoit Blin.In each episode the expert pairs are challenged to two rounds that will test their professional ability and allow them to showcase their creative flair. A new presenting line up of Tom Allen and Liam Charles will offer their own comedic take on events in the professional's kitchen.

Everything is big and over-the-top in Dallas, especially the cakes! Viewers follow the best Dallas-area bakers as they transform their clientele's wildest imaginations into extraordinary customized confections.

Join Isaac Lappert as he crisscrosses the United States to discover the country's best ice cream.

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess.

Celebrity bakers enter Britain's most famous tent and put their skills to the test, as they Stand Up To Cancer and inspire viewers to do the same.

Donal's Asian Adventure follows Irish food writer, photographer and television presenter Donal Skehan as he heads east to explore the flavours and secrets of Asian baking, with stops in Japan, Korea, Hong Kong, Macau, Singapore and Malaysia.With Western-influenced baked goods becoming incredibly popular in the East, which is undergoing a baking explosion, Donal explores how the two cultural regions have influenced one another. Donal is inspired by the range of cakes, breads and savoury snacks on offer in Asia, where taste and presentation are equally important - this is food for the Instagram generationFrom the very latest pandan croissants and matcha (green tea) cakes to black sesame scones, the cheese tart craze to traditional dim sum, wedding trends and popular street snacks, Donal gathers inspiration from a range of local experts to pull together his top 20 easy recipes for fantastic Asian bakes.

Pastry cooks are competing to be named a Dessert Master of the Year.

Talented cake artists design wildly imaginative cakes like a 500-pound replica of planet Earth, an illuminated chandelier cake that hangs upside down and a Fraggle Rock cake for Jim Henson Studios. The blood, sweat and tears that go into these mind-boggling creations will be on full display as different cake stories unfold across America.

In Baked in Vermont, Gesine shares tips and tricks to make baking easy, accessible and fun.

Vegas is all about celebrating, and Freed's Bakery makes it happen! In the front, it might look like a neighborhood bakery, but in their secret back room their artists make the most fun, outrageous and elaborate cakes in town -- including a giant Cadillac cake for the Viva Las Vegas rockabilly weekend, a stunt man's birthday cake illustrating a legendary record jump, and a cake celebrating a new school made out of books, chalkboards and lockers. With 58 years in the business, Freed's is known for their great flavors and amazing creativity, always sure to wow their guests and bring a sugary good side to Sin City that's never been seen before.

The Great Canadian Baking Show, based on the hit British format, will bring together 10 amateur bakers from across Canada to compete in a series of themed culinary challenges.

Freaky Sweets is a half-hour reality series that follows Barbarann Kym and her team at Seattle's Cake Rhapsody, as they design, bake and create odd and unique baked goods.

Eight of America's most elite bakers compete in the all-new primetime competition Best Baker in America. Bakers from around the country must showcase their baking skills and creativity, as they are tasked with challenges that not only test their technical proficiency, but also their ability to execute under pressure, while under the watchful eyes of the judges: Food Network Star winner Jason Smith and Food Network's Marcela Valladolid. Each episode the competitors must compete in two difficult rounds, including a Skills Challenge that tests their mastery of the essential technical skills of baking, followed by a Master Challenge that tests their prowess in working with specific flavors and ingredients to create the most authentic and delicious versions of classic baked delights. In the end, the judges help determine which baker moves one step closer to winning $25,000 and earning the title of Best Baker in America!

Flemish version of The Great British Bake Off, in which Wim Opbrouck searches for the best amateur cook of Flanders.

In Crazy Cookie Builds, best friends and baking experts who can make just about anything imaginable out of cookie dough work together at the Baking Hive in Salt Lake City, Utah, where they dream up crazy cookie builds and decadent 'tasting treats' to go along with them for a variety of clients.

Four modern confectioners step back in time to discover what life was like for their Tudor predecessors. They'll explore how our national sweet tooth developed, and how the tables of the aristocracy boasted fantastic displays of sugar craft which showed off their owners' wealth and status.The Sweet Makers will also explore the negative side of the introduction of sugar to the Tudor lifestyle, including the impact on teeth and fueling our involvement in the most shameful chapters in British history - the Slave trade.

From coast to coast, from the top of the float to the bottom of the cone, America is one big Ice Cream Nation! This series celebrates everyone's favorite all-American, cool treat, giving the scoop on the best, the craziest and classic ice cream shops across the country.

Duff Goldman turns the Triple-G Flavortown Market into Sweet City on Dessert Games. Guy Fieri has handed the keys to his grocery store over to dessert master Duff Goldman and given Duff carte blanche to remodel the store, restock the shelves and sugarcoat his grocery games. Each week Duff will test the skills of a new batch of four pastry chefs as they race the aisles shopping, preparing, and plating confectionary creations in three rounds of epic baking challenges. From desserts using savory ingredients, to store-bought treat makeovers, and to the classic dessert imposters, the contestants' must use shopping shortcuts and food-hacks to rise to the top. The one that impresses a rotating panel of judges with their baking talents to cream the competition with their desserts will earn a grand prize of $10,000!

Welcome to the world of extreme cake making, where sugar craft specialists up and down the country dream up ever more elaborate ways to satisfy our sweet tooth.

Ms. Polly is the resident cake master of Savannah and its unofficial mayor! She's been baking for more than 18 years, and her patrons travel far and wide for her custom cakes. Helping her run the bakery's two locations are her four kids, who she calls "the Giants." Together, they create amazing cakes and keep Savannah's sweet tooth satisfied!

On Bakers vs. Fakers, contestants bake for a panel of judges, who determine which ones are the imposters.

In Texas Cake House, cake artist Natalie Sideserf has made a name for herself with some of the most-intricate cake sculptures in the world. Her husband, Dave, has quit his day job to support her in her business, and now this young couple is going all in. They're creating the most-amazing cakes their beloved city of Austin has ever seen.