Scott Conant ("Chopped") prepares farfalle with mushroom trifolati; Katie Lee Biegel ("The Kitchen") makes sun-dried-tomato pasta; Rachael's Tuscan-style ragout. |
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Title: | A Pasta-Packed Hour With Some of Our Favorite Foodies! James Beard Award Winner & "Chopped" Judge Chef Scott Conant | |
Air Date: | August 9, 2021 | |
Runtime: | 60 min | |
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