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In Wexford, Karen O'Donohoe meets the team at Slaney Farms, where misshapen potatoes, deemed waste by supermarkets, are turned into award winning Jackford Irish Potato Gin instead. Elsewhere, cook Katie Sanderson whips up meringues with a few creative twists |
Ended
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| Title: | Episode 6 | |
| Air Date: | April 22, 2020 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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