Chef Nick Nairn and Dougie Vipond focus on wild food and foraging, cooking wild duck with foraged greens. |
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Title: | Wild | |
Air Date: | February 26, 2019 | |
Runtime: | 30 min | |
Genres: | Food | |
Chef Nick Nairn and Dougie Vipond focus on wild food and foraging, cooking wild duck with foraged greens. |
||
Title: | Wild | |
Air Date: | February 26, 2019 | |
Runtime: | 30 min | |
Genres: | Food | |
Merrigan Able : Lol, yes that 'ooh pooh' look. I like him in most of his work, but I prefer him as the vil...