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Jamie Oliver gets creative and makes a pie that embraces whatever remains from the Christmas dinner. Melting down all the leftover bits and pieces from the cheeseboard, he creates the simplest retro fondue we can make in minutes. And smashing up the leftover mince pies and Christmas pudding, the chef rolls up a treat with his 'anything goes' strudel.

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  • Currently 5.0/5
(1 votes)
Title: Episode 2
Air Date: December 13, 2020
Runtime: 60 min
Genres: Food

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