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A venison burger and barbecue sandwiches are among the menu options at Vancouver's Buck Stop; soup is the specialty du jour at the Burnt Tongue in Hamilton, Ont.; and host John Catuccieats Belgian fries and waffles along the Freedom Trail in Boston. |
Ended
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| Title: | Buck Stop, The Burnt Tongue, Saus | |
| Air Date: | April 29, 2016 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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