Join Martha as she shares the secrets to foolproof meringue, such as using a copper bowl and adding a touch of cream of tartar. Once the basics are mastered, Martha teaches one of her favorites, pavlova with passion fruit, plus an impressive île flottante and a Huguenot torte. |
||
Title: | Meringue | |
Air Date: | March 28, 2011 | |
Runtime: | 30 min | |
Merrigan Able : 🙏🤪😊