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The team reveal the unpleasant hygiene secrets of some supermarkets and stores. From dirty toilets to faulty fridges and even food being sold past its sell-by date, the team uncover evidence that not everywhere selling food is as clean as people would expect, and they accompany the inspectors trying to keep standards up to scratch. There is also a look at why dog owners are divided over whether to serve their pets raw meat.

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Title: Episode 4
Air Date: June 1, 2017
Runtime: 45 min

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