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In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest. Then, equipment expert Adam Ried reviews burr grinders with Bridget. |
Running
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| Title: | The Very Best Paris-Brest | |
| Air Date: | February 15, 2020 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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