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What does it look like when a culinary institution closes, and its watershed moment is over? A behind-the-scenes look at Chef Mark Peel, his story and his legacy, and the closing of his iconic Los Angeles restaurant Campanile. |
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| Ratings: | IMDB: 0.0/10 | |
| Released: | January 1, 2013 | |
| Runtime: | 10 min | |
| Genres: | Documentary Short Biography | |
| Cast: | Mark Peel | |
| Crew: | Terence Dunlop Cynthia Greenburg | |
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