Documentary delving into the origin of the soup that 88 years old culinary artist Yoshiko Tatsumi keeps on making for her life. This soup was served to her bed-ridden father Yoshiko until his last minutes. The soup were eventually known through out the nation as ‘Soup of Life’. The beautiful and delicate landscape of Japan grows variety of seasonal crops under a wisdom of nation’s producers who cultivate food. Yoshiko brings out the best of ingredients as she cooks with care to bring joy and happiness of life. People from children to the elderly enjoy the harmonies of life through ‘Soup of life’. Documentary captured the day and a life of Yoshiko Tatsumi and her words and thoughts for best future living and humanity.