This documentary short is about a fourth generation rancher and his family bringing their beef and lamb business into the 21st century with organic, sustainable, ecologically conscious methods with the local consumer in mind. |
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Ratings: | IMDB: 0.0/10 | |
Released: | January 1, 2014 | |
Runtime: | 30 min | |
Genres: | Documentary Short Biography | |
Crew: | Ken Smith | |
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