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Sarah learns how to make warthog steak during her visit to the Victoria Falls Safari Lodge. Later, she cooks Brie baked in phyllo pastry with sticky figs; and pear tarte tatin with white chocolate and rosemary drizzle. |
Ended
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| Title: | Victoria Falls Safari Lodge - Victoria Falls, Zimbabwe | |
| Air Date: | March 5, 2016 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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